Items where Subject is "biochemistry and nutrition"

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Number of items at this level: 10.


(2019) Production and characterization of functional flavored milk and flavored fermented milk using microencapsulated canthaxanthin. LWT.


(2019) Vitamin D downregulates key genes of diabetes complications in cardiomyocyte. Journal of Cellular Physiology.

(2019) The effect of vitamin D on cellular pathways of diabetic nephropathy. Reports of Biochemistry and Molecular Biology.


(2012) Co-Administration of Vitamins E and D3 on Spatial Learning and Memory of Hippocampal Formation of Rat Following Ethidium Bromide- Induced Demyelination. Alborz University Medical Journal.


(2019) Promoting osteogenic differentiation of human-induced pluripotent stem cells by releasing Wnt/β-catenin signaling activator from the nanofibers. Journal of Cellular Biochemistry.


(2014) Determination of Histamine and Tyramine in Lyqvan Cheese and Tabriz Ultra Filtered in Different Ripening Periods by High Performance Liquid Chromatography. Alborz University Medical Journal.


(2019) The protective effect of coenzyme Q10 and berberine on sperm parameters, with and without varicocelectomy in rats with surgically induced varicoceles. Comparative Clinical Pathology.


(2019) Is there any association between green tea consumption and the risk of head and neck squamous cell carcinoma: Finding from a case-control study. Archives of Oral Biology.


(2017) Molecular Biology of Aminoglycoside and Relationship of Aminoglycoside Modifying Enzymes with Altering Resistance. Alborz University Medical Journal.


(2019) Evaluating the effect of garlic extract on serum inflammatory markers of peritoneal dialysis patients: A randomized double-blind clinical trial study. BMC Nephrology.

This list was generated on Wed Feb 19 00:39:56 2020 UTC.